Capizzo’s Restaurant wants to give you a unique experience through the classic and the traditional tastes of the Mediterranean Cuisine. Our Executive Chef tries every day to express our identity, our tastes, our perfumes in any dish he prepares. Sea and land come together, united by fresh ingredients coming from our island.
We got two spaces for lunch and dinner, on the open space outside our terrace or in our indoor sala, overlooking the Citara Bay. Check our wine list too before starting to eat: we will be delighted to suggest you the best drink for accompanying your food experience.
Capizzo’s Resturant provides vegan, celiac and vegetarian menu on request.